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Hakodate, 12 Dec.

Seafood Bowl

Seafood Bowl

As a city surrounded by the ocean on three sides, Hakodate’s seafood is as fresh as it comes. The ‘seafood bowl’ is therefore one of Hakodate’s must try dishes and looks as good as it tastes. Usually made from a mixture of various seafoods including slices of tuna, salmon, scallops, shrimp, crab, squid, fish roe and sea urchin, all served on a bed of fluffy rice. A good chance to enjoy some of the freshest seafood in Japan!

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