Tokyo is one of the first stops for many overseas visitors when visiting Japan. In addition to the city’s many attractive and trendy modern restaurants, there are also a great deal of eateries that have kept their doors open for over a century. These places not only reveal much about the past of Japanese food culture, but they also offer the opportunity to taste classic recipes – many which have remained relatively unchanged over the many years.
Tokyo (Narita) to Nippori Station, Tokyo
All listed travel times and costs are approximate.